
Growing Guides
A packet of seeds tells you what you could grow. These vegetable growing guides help you work out what that crop will need in your garden. Start with a vegetable you enjoy eating, then follow its guide through variety selection, planting, everyday care and harvest. Each crop has its own calendar, so use local conditions alongside the timing described in the article.


Growing Radicchio: Cultivating Bitter Italian Chicory in Fall Gardens

Growing Rhubarb: How to Plant and Harvest Perennial Tart Stalks

Growing Ginger Indoors: Cultivating Fresh Rhizomes in Any Climate

Dwarf Tomato Varieties: Heavy Yields for Small Spaces and Containers

Growing Sweet Corn: Master Pollination for Plump Backyard Kernels

Squash Vine Borer: How to Spot It, Stop It and Save the Plant

Hand Pollinating Squash: Saving Your Harvest When Bees Are Scarce

Pruning Indeterminate Tomatoes: Maximizing Yields and Airflow

Determinate vs Indeterminate Tomatoes: Choosing the Right Variety
If you are choosing your first crops, compare the guides to growing carrots, growing lettuce and growing peppers. For a small patio, explore compact tomatoes and potatoes in containers. You will also find perennial vegetables, culinary herbs and indoor crops, including ginger and microgreens.
Already growing something? Look for the task that matches your plants: pruning a tomato vine, understanding squash pollination or choosing between determinate and indeterminate tomatoes. The aim is to make your next decision easier, whether you have one pot or several beds.
For a broader introduction that connects crop choices with soil preparation and garden layout, see The Year-Round Vegetable Garden for Beginners.